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Portugal is a food lover’s paradise, with a rich culinary tradition that combines fresh ingredients, Mediterranean flavors, and a dash of innovation. If you’re visiting Portugal, make sure to indulge in these five must-try dishes:

Bacalhau à Brás: Bacalhau (salted codfish) is an integral part of Portuguese cuisine, and there are countless ways to prepare it. Bacalhau à Brás is one of the most famous dishes, featuring shredded codfish mixed with finely chopped onions and straw fries, all bound together with scrambled eggs. The result is a delicious and hearty comfort food.

Pastéis de Nata: No visit to Portugal is complete without sampling these iconic custard tarts. Pastéis de Nata are sweet and flaky pastries with a creamy custard filling, often dusted with cinnamon and powdered sugar. You can find these delectable treats in bakeries and cafés throughout the country.

Francesinha: Hailing from Porto, Francesinha is a sandwich that’s not for the faint of heart. It consists of layers of cured meats, such as ham and linguiça (smoked sausage), sandwiched between slices of bread, all topped with melted cheese and a spicy tomato and beer sauce. It’s typically served with a side of fries, and it’s a hearty and satisfying dish.

Arroz de Marisco: Seafood lovers rejoice! Arroz de Marisco is a flavorful seafood rice dish made with a variety of fresh seafood, including shrimp, clams, mussels, and sometimes crab or lobster. Cooked with rice, tomatoes, and aromatic spices, this dish captures the essence of Portugal’s coastal cuisine.

Portuguese Grilled Sardines (Sardinhas Assadas): Portugal’s proximity to the Atlantic Ocean means that fresh seafood is abundant, and grilled sardines are a classic summer delicacy. Sardines are seasoned with sea salt and grilled over an open flame until they’re crispy on the outside and tender on the inside. They are often served with a simple salad and crusty bread.

While these five dishes are quintessential Portuguese fare, don’t limit yourself to just these options. Portugal offers a diverse range of culinary delights, from hearty stews like Feijoada to the diverse array of

Portuguese cheeses, wines, and desserts. Be sure to explore the local markets and restaurants to discover even more mouthwatering dishes during your visit.

About Us

Welcome to The Nata, where we bring the irresistible flavors of Portugal to your doorstep. At The Nata, we are passionate about sharing the authentic taste of Portuguese custard tarts, known as “Natas,” with the world. Our journey began with a deep love for this delectable pastry, and we are dedicated to crafting the finest Natas that capture the essence of Portugal’s culinary heritage.

Our Story

The story of The Nata is one of tradition, dedication, and a commitment to quality. It all started with a family recipe that has been passed down through generations. Our founder, inspired by the memories of enjoying Natas with loved ones in the picturesque cafes of Lisbon, decided to bring this cherished taste to a wider audience. With a blend of time-honored techniques and carefully selected ingredients, The Nata was born.

Quality Ingredients

We believe that exceptional Natas start with exceptional ingredients. That’s why we source only the finest butter, eggs, sugar, and locally produced cream to create the creamy, caramelized filling and crisp, flaky pastry that makes our Natas so special. We pay meticulous attention to every detail to ensure that each bite is a true taste of Portugal.

Craftsmanship

Our Natas are handcrafted with love and precision by our skilled pastry chefs. We take pride in the artistry that goes into creating each tart, from rolling out the delicate pastry to filling it with the perfect custard and baking it to golden perfection. The result is a Nata that not only delights the taste buds but also celebrates the craftsmanship that defines Portuguese pastry tradition.

Our Commitment

At The Nata, we are committed to authenticity, quality, and customer satisfaction. We want to transport you to the charming streets of Lisbon

with every bite. Whether you’re a connoisseur of Portuguese cuisine or a newcomer eager to discover the magic of Natas, we invite you to experience the genuine flavors and warmth of Portugal right here at The Nata.

Join us in savoring the sweet moments of life, one Nata at a time. Thank you for choosing The Nata, where every tart is a testament to our passion for Portugal’s culinary heritage.

Bom apetite!